Papua New Guinea (bulk wholesale) beans

Smokin Beans

Details

Origin

Papua New Guinea

Process

Washed

Roast Suitability

Description

About the Origin Natural bean nuances (cup notes) – low acidity, clean tasting, mild and smooth, with notes of chocolate, tobacco, cedar This Bouquet Estate coffee produces an outstanding mild cup with a medium body, a good aroma, and pleasant high acidity. The smooth tasting cup is balanced, it exhibits a brown sugar like sweetness, a lush milk chocolate mouthfeel, delicate cashew nuances, and hints of caramel. Bouquet coffees are considered among the best coffees in the world! — Origin: Panama Bouquet – 100% Arabica – Varietal: Caturra, Catuai, Typica — Region: Central America – Processing: washed – Grade: specialty grade — Flavor Family: brown sugar, milk chocolate, caramel – Aroma: chocolate, vanilla — Acidity: medium/high – Body: medium – Sweetness: medium/high – Best Roast: medium roast — Altitude: 3800-6200 ft – Best Brew: drip, pour over – 100% fresh current harvest Bouquet is the best known of Panama’s producing coffee regions. Here the mountainous topography produces various distinct micro-climates which results in outstanding quality coffee beans. The cool weather and frequent mists help slow the maturation of the coffee cherries and it is said that mimics the effects of higher altitude. The beans here are very uniform and dense producing a mild coffee with a medium body, a good aroma and high acidity. These Estate coffees from the Panama highlands are considered among the best in the world. About Qty/Size and Combos — Save on price per pound by choosing multiples of same size and/or by up-sizing weight options. — Choose combo to get 1 bag each of single origin and of origin blend. About our “Origin Blend” Our “Origin Blend” is our exclusive in-house offering. It is comprised of 75% single origin beans and 25% of our proprietary blend for a more rounded-out cup, with well-balanced qualities. The single origin characteristics remain front and center in terms of cup taste notes, while the overall taste takes on the more “rounded-out cup qualities” o