India Robusta Cherry (natural process) green coffee beans

Smokin Beans

Details

Origin

India

Process

Natural

Roast Suitability

Description

About the Origin Natural bean nuances (cup notes) – a strong tasting cup with light/medium body notes of bakers chocolate, leather, peanut butter, tobacco, molasses This coffee is primarily used in USA as caffeine booster and for extra crema in espresso shots. India Cherry Robusta continues to play a prominent role in genuine Italian espressos due to tradition, its strong flavor notes, as well as the extra crema produced in the shot when Robusta is part of the blend. Often an Italian espresso is not considered complete without some of this coffee as part of the blend. — Origin: India – 100% Robusta – Varietal: CxR, Robusta Peridnia, S274 — Region: Asia – Processing: natural – Grade: (A) — Flavor Family: cocoa, nutty, tobacco – Aroma: leather, tobacco, peanut butter — Acidity: high– Body: low – Sweetness: low – Best Roast: espresso roast — Altitude: 1200-1350m – Best Brew: espresso – 100% fresh current harvest This coffee is an excellent choice for those who enjoy high levels of caffeine in their coffee! It packs a serious caffeine punch – like zero-to-jitters in only a couple shots… You will not be tired anymore that is for sure. 😊 India Cherry Robusta is grown on the eastern side of the Western Ghats mountain range. The range was named a UNESCO World Heritage Site and is one of the most biologically diverse areas of the world. The area is home to more than 5,000 species of flowering plants and 500 species of birds. Many of the farms in the area have been operating for nearly a hundred years, and have been passed down from one generation to another. The farms we source from are located in the Sakleshpu and Coorg districts in Karnataka, India. About Choosing Your Roast Style Here are general roast profile characteristics ranging from your lightest roasts to your darkest roasts to help you gauge your roast as it progresses through each stage of the process. — 352 Cinnamon Roast – This option is a very lightly roasted coffee style that is dropped at the beginning of t