Ethiopia Kochere Bonde Yeast Fermentation

The Captain's Coffee

Details

Origin

Ethiopia

Process

Washed

Roast Suitability

Description

If you're new to yeast fermented coffee, I can assure you this coffee doesn't taste at all "yeasty"! All yeast does is make coffee's normal fermentation process more controlled and focused. This Grade 1 Kochere is a perfect example: super clean, floral and tea-like with a dash of vanilla and passion fruit sweetness.