Bali Blue Moon Organic Wet Hulled Indonesia Kintamani Highlands Arabica Coffee

Home Roast Coffee

Details

Origin

Indonesia

Process

Wet-Hulled

Roast Suitability

Description

Bali Organic Blue Moon Kintamani Highlands Indonesia Wet Hulled Arabica green coffee beans Bright citrus acidity, smooth full body, sweet, clean, light floral, lemon, citrus, grapefruit, molasses, peat, hint of cherry, sweet mild finish NEW batch just in, has not been fully cupped yet so it may not match the taste Note but smells great with a hint of orange. Roasting Aroma: Soft, Sweet, Graham cracker Dry Aroma: Dark Chocolate, Graham, cherry Brewed Aroma: Caramel, Chocolate, Vanilla, Molasses This lot is particularly good for this coffee, it has some mild fruit that stands out in a light to medium roast. Growers: Small holder farmers of Kintamani Province Bali Indonesia organized through Cultural / religious Subak Abian Varietals: Bourbon, S795, USDA762, , Typica, Catimor Altitude: 1,200 - 1,600 Meters Above Sea Level Region: Kintamani Highlands Province of central Bali Indonesia in fertile soils of Mount Agung. Soil: Volcanic Loam Processing: Hand picked and Wet Hulled in traditional Indonesia process with 2 step Sun drying on raised beds Hindu Priests built an ecologically sustainable irrigation system here over a thousand years ago that is still used today. Coffee Farmers of Kintamani have incorporated shade (albizia, erythrina) and crop producing shade trees (Tangerine, Orange) with their coffee plants to improve both yields and cup quality. Kintamani Highland Farmers are Culturally, agriculturally, and religiously structured following the Hindu philosophy of "Tri Hita Karana" The Three Causes of Happiness. It makes great sense that coffees of this region are organic as the Three Happiness's relate to the Grower's relationship with God, Relationship with Others, and Relationship with the Environment. Each Subak Abian Group of Farmers democratically establishes it's own rules and village Coop.